My mother used to make this for us and I love this recipe. It is so easy to make, tastes great and so good for you!
Ingredients:
2 Bone-in Chicken Breasts (no skin)
1 cup chicken stock
Season the chicken with:
Lemon juice
Pepper
Salt
Paprika
Garlic powder
Onion powder
Sprinkle Flaxseed on top
Vegetables - any kind you want, as much as you want!
Vegetables - any kind you want, as much as you want!
Directions
Preheat oven to 350 degrees. Pour in chicken stock in pan, season chicken, and cover with foil. Cook for 30 - 35 mins, remove foil and add vegetables. Cook for an additional 30 mins or when chicken is cooked through.
*We usually serve this dinner with quinoa as a side.
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